A stoneware casserole handthrown in St Agnes clay and glazed in tenmoku glaze which gives a black glaze with terracotta highlights. The casserole has been faceted before glazing and firing to 1280 degrees.
The pot is 12cm tall (excluding lid)and 12cm at the brim (excluding handles). With lid on it is 14cm tall and 19cm wide including handles. Its capacity is 32fl oz/940ml.